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2017 Highlights

 
 
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Reinvesting in Our Future
To meet the growing demands of the region’s food economy, The SF Market Board approved a plan to fund a $100-million reinvestment plan. These funds will modernize and expand facilities, systems and programming, following our 2015 investment to build the region’s first LEED Gold Certified building dedicated to food. 

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Employing the Community
Over 850 people work at The SF Market in positions requiring a variety of skills and education levels. A number of them live in San Francisco and we are proud to contribute to the economic development of the Bayview Hunter’s Point community by helping to support families and the neighborhood.

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Building Brand and Awareness
The SF Market will continue to play a powerful role in the growing Bay Area food economy with a fresh and innovative new brand built to raise our visibility with customers, growers and the community. Designed by Trinity Brand Group, our new brand reflects the creativity, vibrancy and solid relationships that our merchants personify.

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Increasing Access to Healthy Food
The SF Market is dedicated to increasing access to healthy food through our food recovery program and by supporting healthy retail efforts. We received our first grant from the San Francisco Department of Environment Zero Waste Grant Program of $100,000 to help donate over 600,000 pounds of healthy produce annually to community partners.