Specialty and Ethnic

BERTI PRODUCE
Full line of greens: eggplant, broccoli, napa cabbage
Contact: Ray Mah
Phone: 415-824-4182
Fax: 415-824-4516

BOB'S PRODUCE
Distributor of fruits and vegetables to restaurants and institutions
Contact: Bob Sbragia, Jr.
Phone: 415-695-1155
Fax: 415-695-0581

COOKS COMPANY PRODUCE, INC.
Distributor of fruits and vegetables to restaurants, hotels, and institutions. Delivering to San Francisco, Napa Valley, East Bay and Peninsula.
Contact: Ric Tombari
Phone: 415-695-8392
Fax: 415-285-2553

COOSEMANS SAN FRANCISCO
Imported products from Holland and Belgium, mushrooms, specialty products
Contact: Eric Kane
Phone: 415-648-5755
Fax: 415-648-5759
Web: www.coosemans.com

DANVILLE PRODUCE
Distributor of fruits and vegetables to retailers, restaurants and institutions
Contact: Larry Joy
Phone: 925-335-0234
Fax: 925-335-0239

FIVE HARVEST COMPANY
Full line of Asian and Oriental produce
Contact: Steve Yeung
Phone: 415-920-6921
Fax: 415-920-9189

FRESH GREEN, INC.
Full line of Asian produce & greens: eggplant, broccoli, green peas, bitter melon, bok choy and napa cabbage
Contact: Steve Chen, Tim Chen
Phone: 415-285-6260
Fax: 415-285-4422

GREENLEAF PRODUCE
Full line distributor of farm fresh fruits and vegetables- both conventional and organic- to fine restaurants, hotels and upscale retail markets
Phone: 415-647-2991
Fax: 415-647-2996
Web:
www.GreenleafSF.com

JACOBS, MALCOLM & BURTT
Full line of fruits and vegetables, specializing in asparagus
Contact: Leo Rolandelli, Asparagus; Debbie Reifer, F.O.B. Sales;
Roland Acosta, Scott Salisbury, Apples, Berries, Fruits, Potatoes and Onions;
Phone: 415-285-0400
Fax: 415-285-2056

MERCADO LATINO INC.
Hispanic and Latino fruits, plantains, taro roots, jalapeno
Contact: Robert Rodriguez
Phone: 415-282-5563
and 510-475-5500 Fax: 510-475-5533

NEW CITY FRUIT & PRODUCE
Full line of greens: lettuce, broccoli, green onions
Contact: Ed Chin
Phone: 415-647-1213
Fax: 415-647-4503

NORTH BAY PRODUCE
Distributor of fruits and vegetables to retailers, restaurants, hotels and institutions
Contact: Gary Camarda, David Camarda
Phone: 415-920-0650
Fax: 415-920-0655

OCEAN PARADISE PRODUCE
Distributor of Asian and Oriental fruits and vegetables to retailers, restaurants, hotels, and institutions
Contact: Melvin Wong
Phone: 415-821-1628
Fax: 415-643-3859

QUALITY FRESH PRODUCE
Distributors of fruits and vegetables to restaurants, hotels, and institutions.
Contact: Alex Tilds
Phone: 415-285-3411
Fax: 415-285-9903

STANLEY PRODUCE
Distributor of a full line of produce featuring domestic and wild mushrooms, California grown Belgian Endive.
Open Monday-Saturday
Contact: Stanley Corriea, Jr.
Phone: 415-282-7510
Fax: 415-282-5363
Web: www.stanleyproduce.com

STC DISTRIBUTING
Full line of Asian vegetables and produce
Contact: Allen Tam
Phone: 415-641-4345
Fax: 415-641-4352

VEGIWORKS, INC.
Full line of organic and conventional fruits, culinary herbs and vegetables as well as, fresh-squeezed juices, assorted tortillas, floral leaves, organic microgreens, assorted dried chiles
Contact: Paulo Ho, Jim Miller
Phone: 415-643-0340
Fax: 415-550-1339
Web:www.Vegiworks.com

WASHINGTON VEGETABLE
Full line of vegetables: tomatoes, peppers, cucumbers, chilies, lettuce, broccoli, celery. Exporters of fresh fruits and vegetables.
Contact: Brian Buckley, Jack Pizza, Claro Mistica, Ernesto Delarosa
Export: Tony Leutza
Phone: 415-647-7624
Fax: 415-647-3276
Email:
Jack@WashingtonVegetable.com
Web: www.washingtonvegetable.com

YUET CHEONG PRODUCE
Distributor of fine Asian fruits and vegetables to restaurants and institutions
Contact: Paul Lui, Benny Chan, Robert Lee
Phone: 415-920-8900
Fax: 415-920-8969